Save the date | November 6th, 2025 - 11:00 am (CET)

 

The Food & Beverage industry faces growing water challenges: stricter regulations, rising costs, scarcity, and sustainability demands.

Join our webinar to discover Veolia’s proven 6R strategy (Reduce, Reuse, Recycle, Reclaim, Replenish, Recover) and real-world results from Halve Maan Brewery and Limelco.

Our experts will share practical insights on water audits, biogas generation, energy savings, and system integration, plus showcase advanced solutions like CaptuRO™, ReNew and ZeeWeed® MBR.

👉 A must-attend for decision-makers aiming to boost efficiency, cut costs, and achieve compliance in an era of water scarcity.

EU TDS_Landing page image_Webinar F&B WW REUSE (2)

During the webinar, our presenters will showcase Veolia's comprehensive water management solutions and case studies that transform F&B operations from waste generators to resource optimizers, ensuring:

  • Advanced effluent treatment and water reuse technologies
  • Significant reduction in operational costs and environmental impact
  • Conversion of waste streams into valuable resources like biogas and energy
  • Enhanced regulatory compliance and sustainability credentials
  • Improved operational flexibility and system reliability

🎯 PROGRAM OVERVIEW

11:00 - 11:05 | Welcome & Opening
Marie Le Jean - Reuse Inbound Marketing Manager, Europe

  • Setting the stage for water transformation in F&B

 

11:05 - 11:15 | Strategic Water Assessment
Étienne Fiquet - Development Manager, Reuse, Europe

  • A comprehensive approach to F&B water management challenges: Audits
  • Identifying hidden opportunities in your water cycle

 

11:15 - 11:25 | Technology Deep-Dive
Michael Corkery - Technical Solutions Expert

  • ROI-Driven tech solutions: maximize efficiency & reduce costs
  • Proven technologies delivering measurable returns

 

11:25 - 11:35 | Success Story #1
Halve Maan Brewery Case Study

  • "Half the water, full flavor"
  • How a traditional brewery achieved 50% water reduction without compromising quality

 

11:35 - 11:45 | Success Story #2
 Limelco Case Study

  • "Revolutionizing water reuse in dairy production"
  • Cutting-edge solutions for the dairy industry

 

11:45 - 12:00 | Q&A & Next Steps

What we will cover?

  • Current water management challenges in the Food & Beverage industry
  • Veolia's proven 6R strategy for comprehensive water optimization
  • Innovative technologies including CaptuRO™,  ReNew, and ZeeWeed® MBR systems
  • Regulatory landscape and compliance requirements
  • Two detailed case studies: Halve Maan Brewery and Limelco transformations

What you will learn?

  • Evidence-based water audit methodologies to identify optimization opportunities
  • Solutions to convert effluent streams into valuable resources and energy
  • How to implement modular and turnkey water treatment systems
  • Strategies to achieve significant cost savings while meeting sustainability goals
  • Best practices for biogas production and energy recovery from wastewater treatment

 

Who should attend?

  • Operations Managers
  • Sustainability Directors
  • Plant Engineers
  • Environmental Compliance Officers
  • C-suite executives focused on operational excellence


Want to discover what our experts can do for your F&B operations? Contact them